Menu

Taste the spicy and refined Indonesian cuisine

For authentic Indonesian dishes, you have come to the right place at Indrapura On our menu you will find a rich choice of à la carte dishes. Those who really want to taste the spicy and refined Indonesian cuisine and go for a culinary adventure, opt for a complete rice table. Of course we take into account vegetarian or dietary preferences.

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From à la carte to rice table

At a traditional Indonesian meal, white rice is the basis. This rice is not only nutritious but has a soothing and softening effect on spicy and hot dishes.

Originally, a fish or meat dish was eaten with this rice, seasoned and flavored with sambal. This is a thick puree of fresh red peppers.

Richly filled rice table

At Indrapura there are various rice table menus to order from.

They are appreciated by our guests but also by culinary reviewers. For example, our restaurant was number 1 in the Rice Table test of “het Parool”.

The rich Indonesian cuisine

On our menu you will find a large range of dishes. Against each, it is indicated how hot the spices in it are. This way you can make a choice according to your own taste.

🌶 Mild dishes

🌶🌶 Spicy dishes

🌶🌶🌶 Hot dishes

Enjoy your meal!

    • Starters

    • Udang Gala

      15,00

      Half lobster in an exotic cocossauce

    • Crispy-Mix

      8,25

      Combi of fried dumplings

    • Martabak

      7,25

      Pastry stuffed with minced lamb meat

    • Lumpia Semarang

      6,25

      Chicken lumpia

    • Bakwan

      6,50

      Fritter with prawns and crabmeat

    • Risolles

      5,25

      Indonesian pastry stuffed with chicken ragout

    • Soups

    • Pangsit Kuah

      6,25

      Clear broth with wonton and spring onions

    • Sup Baso Ikan

      7,00

      Clear soup with fish balls and spring onions

    • Sup Jagung Kepiting

      7,50

      A sweet corn soup with crab meat

    • Soto Ayam

      6,00

      The traditional Indonesian chicken broth

    • Satay

    • Satay Mix

      12,50

      A selection of several satay's

    • Satay Domba

      9,00

      Skewered lamb with in light peanutdressing

    • Satay Udang

      11,50

      Skewered shrimps with soya sauce

    • Satay Manis

      8,00

      Sweet skewered beef tenderloin with soya sauce

    • Satay Ayam

      7,50

      Skewered chicken with a peanut dressing

    • Satay Babi

      7,00

      Skewered marinated pork

    • Meat dishes

    • Daging Blado

      23,00

      🌶🌶 Sliced tender-loin with fresh chilli pepper sauce

    • Babi Kecap

      22,50

      🌶 Pork braised in soy sauce, cloves and cinnamon

    • Gulai

      23,50

      🌶 Tender lamb raised in curry and coconutmilk

    • Daging Kerengsenang

      25,50

      🌶 Fried pieces of beef with snowpeas and soya sauce.

    • Iga Bakar Tulang

      26,50

      🌶 Marinated roasted lamb rack

    • Rendang

      24,50

      🌶🌶🌶 Very well known dish from Indonesia, spicy stewed beef with coconut sauce and exotic herbs

    • Poultry

    • Ajam Kari

      21,50

      🌶 Fried chicken with a delicious curry sauce

    • Ayam Hijau

      22,50

      🌶 Roasted chicken with green chillies sauce

    • Ayam Blado

      22,00

      🌶🌶 Fried chicken fillet with red pepper sauce and tamarind.

    • Ayam Asem Manis

      22,50

      🌶 Sweet & Sour Chicken with pineapple and bell pepper

    • Ayam Rujak

      23,50

      🌶🌶 Chicken prepared in a well spiced coconut sauce

    • Seafood

    • Udang Gala

      36,00

      🌶🌶 Fresh lobster in a spicy coconut sauce

    • Ikan Gulai Merah

      25,00

      🌶🌶 Red bream in a spicy red curry.

    • Udang Kari

      24.50

      🌶 Fried shrimps in a mild curry-coconut sauce

    • Ikan Pepesan

      24,50

      🌶🌶 Typical Indonesian spicy fish steamed in a bananaleaf

    • Udang Rica

      25,00

      🌶🌶🌶 Fried prawns in a spicy red chili pepper sauce

    • Lautan Cinta

      26,50

      🌶🌶 Scallops and prawns in a delicious cocos sauce

    • Ikan Asem Manis

      23,50

      🌶 Fried codfish in a sweet & sour sauce.

    • Cah Udang Kacang Panjang

      24,50

      🌶Fried shrimps with green beans in an oyster sauce.

    • Dessert / sweets

    • Cocosshell blackbeauty

      7,25

      Vanilla ice cream with black fermented rice, fresh fruit and cinnamon ice cream.

    • Blasted ice coffee

      7,50

      Iced cappuccino with scoop vanilla ice cream and coffee liqueur

    • Cocopine

      7,00

      Fresh pineapple with vanilla ice cream

    • Sahid Jaya

      6,25

      Banana fritter, scoop vanilla ice cream and Pisang Ambon liqueur

    • Spekkoek

      5,25

      Grand Mothers's home made cinnamon layer cake

    • Bali Breeze

      6,75

      Coconut ice cream with fresh fruit and pinacolada

The story behind the rice table

Where does the term ‘rice table’ come from? There is a story that the word ‘table’ refers to the long list of ingredients needed to prepare such an enormous variety of dishes. Another version tells that the origin lies in the ‘rice table’ used by Dutch families in the former Dutch East Indies.

In colonial times such a simple meal was not sufficient to satisfy the appetite of the Dutch planters. That is why more and more variations on dishes were added. This led to a multitude of tasty dishes of all kinds: the contemporary and richly filled rice table.

Indrapura rice table - € 45.00 - pp

Tip: this rice table is also available as Bali Package including a welcome drink, ½ bottle of wine, dessert, coffee and cognac for only € 62.50 pp. (minimum 12 people).

Udang Gala
Half lobster in an exotic coconut sauce

Sayur Campur
Mixed vegetables with glass noodles

Kerupuk Udang
Shrimp krupuk

Sambal Goreng Kentang
Deep-fried potato sticks

Sambal Goreng Teri Kacang
Fried peanuts with salted fish

Acar Campur
Mixed pickles

Buncis Udang
Green beans with shrimps

Tumisan
Stir-fried vegetables in season

Ayam Rujak
Chicken smothered in coconut sauce with curry and spices

Asinan Mangga
Salad with bean sprouts, mango and a spicy dressing

Daging Kalio
Spicy beef smothered in spices

Daging Rendang
Braised  spicy sirloin beef with cinnamon

Saté Ayam
Chicken fillet satay with peanut sauce

Saté Domba
Marinated lamb satay

Iga Bakar
Roasted lamb chops

Udang Rica
Fried shrimps with a red pepper sauce

Nasi Putih
Steamed white rice

Nasi Kuning
Saffron rice cooked in coconutstock

Purnama rice table - € 30.00 pp

Tip: this rice table is also available as a Java Package including a welcome drink, ½ bottle of wine, dessert, coffee and cognac for only € 47.00 pp. (minimum 12 people).

Martabak
Pastry with minced lamb

Sayur Campur
Selection of various vegetables with glass noodles

Kerupuk Udang
Shrimp krupuk

Sambal goreng kentang
Deep-fried spicy potato sticks

Pergedel Jagung
Fried corn fritters

Gado-Gado
Blanched vegetables with peanut sauce

Acar Ketimun
Pickled cucumber

Sambal Goreng Tempeh
Caramelized soy beans

Tumisan
Stir-fried vegetables in season

Teri Kacang
Vegetables cooked in coconut broth

Asinan
Salad with mango and light spicy dressing

Sayur Lodeh
Vegetables cooked in coconut broth

Ayam Suir
Chicken with red peppers

Sambal Goreng Telor
Half fried egg in spicy Baladosauce

Daging Kalio
Spicy beef dish, smothered in spices

Saté Domba
Marinated lamb satay

Saté Babi
Pork prepared with ketchup and cinnamon

Babi Kecap
Pork meat braised with cinnamon and soya

Nasi Putih
Steamed white rice

Nasi Goreng
Baked rice

Nusantara rice table - € 35.00 pp

Tip: this rice table is available as a Sumatra Package with a welcome drink, ½ bottle of wine, dessert, coffee and cognac for only € 52.50 pp. (minimum 12 people).

Bakwan
Shrimp fritter with shrimps and crab

Pergedel Jagung
Fried corn fritters

Kerupuk Udang
Shrimp krupuk

Sambal Goreng Kentang
Deep-fried spicy potato sticks

Sambal Goreng Teri Kacang
Roasted peanuts with salted fish

Acar Campur
Mixed pickles

Tahu Tempeh Balado
Tofu and soybeans with red chillies

Tumisan
Stir-fried vegetables in season

Sambal Goreng Buncis
Green beans with shrimp

Ayam Opor
Braised chicken in light curry sauce

Sambal Goreng Daging 
Tender loin beef with chillies

Daging Semur
Beef smothered in soy sauce

Saté Ayam
Chicken Satay with peanut sauce

Saté Manis
Marinated tenderloin steak

Acar Ketimun
Cucumber sweet and sour

Udang Pohsanthen
Fried shrimps in coconut sauce

Nasi Putih
White steamed rice

Nasi Kuning
Yellow rice cooked in coconut broth

Vegetarian Rice Table - € 26.50 pp

Lumpia
Indonesian vegetarian spring rolls

Sayur Campur
Vegetables with glass noodles

Emping
Melinjo nut crackers

Sambal Goreng Kentang
Fried potato sticks

Pergedel Jagung
Fried corn fritters

Gado Gado
Mix steamed veggie with peanut sauce

Acar Campur
Mixed pickles

Sambal Goreng Tempeh
Fried seasoned soy beans

Tumisan
Stir-fried vegetables in season

Kue
Mix vegetarian dumplings

Asinan
Mango and bean sprouts salad in a spicy peanut sauce

Sayur Lodeh
Vegetables cooked in coconut milk

Rujak Manis
Tropical fruit salad in melted brown sugar

Kentang Balado
Spicy potato wedges

Pisang Goreng
Baked banana

Saté Tahu
Vegetarian tofu satay

Pepesan Jamur
Mushrooms prepared in banana leaf

Serundung
Coconut with peanuts

Nasi Putih
White rice

Nasi Kuning
Yellow rice cooked in coconut broth

Wine list

Wine or beer?

If you think that one does not drink wine with Indonesian food, you are wrong! Drinking wine is not an Indonesian custom, but neither is drinking beer.

Yet many people think that beer is the ideal companion for spicy food, because it has an extinguishing effect. White rice does that much better.

For your reassurance: of course we serve beer too!

At Indrapura you will discover that a large number of wines are extremely suitable to complement and enrich the delicious taste of Indonesian dishes.

Our wine list was drawn up especially for this purpose. Intensive testing and comparing has led us to recommend wines that go well with our dishes.

To make it easy for you, we allocated a code to the wines that corresponds to the code for the spiciness of the dishes.

Cool, red wine as a guide

During extensive testing under different conditions, we made another, surprising discovery.

Red wine drunk at a slightly cooler temperature than the usual 18 ° Celsius is a better companion to some more spicy dishes.

We therefore serve our red wines significantly cooler than you are used to. Experience how surprisingly enjoyable that is! If you prefer red wine at ‘normal’ temperature, you can have it that way.

Our wine code

🍷 Especially suitable for mild dishes

🍷🍷 Goes very well with mild to spicy dishes

🍷🍷🍷 Maintains its taste with hot dishes

Ask our staff for customized advice.

    • Red wines

    • Bouchard Pere & Fils Hautes-Cotes de Nuits Pinot Noir 2015

      45,00

      🍷 Bourgogne, France

    • By Vina Laroche Carmenere 2016

      30,50

      🍷🍷 Colchagua Valley, Chili

    • El Coto Rioja Crianza 2014

      25,00

      🍷🍷 Rioja, Spain

    • Vicente Gandia Xibrana 2013

      32,50

      🍷🍷 🍷 Priorat, Spain

    • Rosso di Montalcino, Fattoria del Barbi 2015

      36,50

      🍷🍷🍷 Toscana, Italy

    • Chateau de la Garde Superieur 2016

      37,50

      🍷🍷🍷 Bordeaux, France

    • Luigi Bosca Malbec Reserva 2015

      34,50

      🍷🍷🍷 Mendoza, Argentina

    • Fleur de Cape Cabernet Sauvignon Unfiltered 2015

      34,50

      🍷🍷🍷 Stellenbosch, South Africa

    • Big Easy, Ernie Els Vine Yards 2011

      39,50

      🍷🍷 Stellenbosch, South Africa

    • Fleur de Cape Pinotage 2016

      29,50

      🍷🍷🍷 Stellenbosch, South Africa

    • House wine red, Malbec

      23,75
      23,75
      23,75

      Luigi Bosca, Finca La Linda

    • House wine red, Merlot

      21,50
      21,50

      Drostdy-Hof Winemakers, South Africa

    • Castilla Molina Merlot Reserva 2015

      30,50

      🍷🍷 Cachapoal Valley, Chile

    • Ruffino Chianti Classico-Tenuta-Santedame 2016

      32,50

      🍷🍷 Toscana, Italy

    • White wines

    • Vicente Gandia Nebla Verdejo 2017

      24,50

      🍷 Rueda, Spain

    • Famille Hugel Pinot Gris Classic 2015

      32,50

      🍷🍷 Alsace, France

    • Riesling Classic, Schloss Reinhartshausen 2011

      29,00

      🍷🍷 Rheingau, Germany

    • La Linda Viognier 2017

      23,50

      🍷🍷 Mendoza, Argentina

    • Luigi Bosca Riesling 2016

      34,50

      🍷🍷 Mendoza, Argentina

    • Hamilton Russel Ashbourne Sauvignon Blanc-Chardonnay 2016

      27,50

      🍷 Walker Bay, South Africa

    • Chardonnay, Hamilton Russel Vine Yards 2016

      47,50

      🍷🍷 Walker Bay, South Africa - limited stock

    • Te Muna Craggy Range Sauvignon Blanc 2017

      33,50

      🍷🍷 East Coast New Sealand, New Zealand

    • Chablis Laroche St.Martin 2016

      39,50

      🍷🍷 Bourgogne, France

    • Pouilly-Fumé Montagu, Pascal Jolivet 2016

      39,50

      🍷🍷 Loire, France

    • HuiswijnWit Chenin Blanc

      21.50
      21.50
      21.50

      🍷🍷 Drostdy-Hof Winemakers,Coastal Region, France

    • Pinot Grigio, Borgo Conventi 2016

      29,50

      🍷 Isonzo del Friuli, Collio , Italy

    • House wine white, Chardonnay

      23,75
      23,75

      Luigi Bosca, Finca La Linda

    • House wine white, Sauvignon Blanc

      21,50
      21,50

      Drostdy Hof.

    • Rosé wines

    • Beringer Zinfandel Old Vines 2016

      31,00

      🍷 Napa Valley, USA

    • Housewine Rosé, Malbec

      23,75
      23,75

      Luigi Bosca, Finca La Linda

    • Champagne

    • Taittinger Prelude Grands Crus

      77,50

      Champagne

    • Taittinger Brut reserve

      65,50

      Champagne, Brut

    • Taittinger Demi Sec

      62,50

      Champagne

    • Cava MSVA Brut Penedes

      28,50

      Mousserend, Spain 0,75

    • Prosecco Fizzante Picollo

      8,50

      Mousserend, Italy 0,20

    • Cava MSVA Brut Rose Penedes

      32,50

      Mousserend

    • Other drinks

    • Aperitif

      Port red / white
      Sherry cream / dry / medium
      Martini bianco / rosso / dry
      House wine (per glass)
      House wine (per carafe, 0.5 ltr)
      Sake (per bottle)
      Cocktails, Indrapura Cocktail
      Kirr, Kirr Royale

    • Digestive

      Absolut
      Gordon Gin
      Grappa
      Jenever
      Smirnoff Vodka
      Stolichnaya
      Tequila

    • Whisky

      Ballantines Scotch
      Canadian Whisky
      Chivas Regal (12 years old)
      Dimple (12 years old)
      Famous Grouse
      Four Roses Bourbon
      Glenfiddich (12 years old)
      J&B Scotch
      Jack Daniels
      Jameson Irish Whisky
      Johhny Walker Red
      Johnny Walker Black (12 years old)
      Laphroaig (10 years old)
      Southern Comfort
      Tulemore Dew
      Vallantines Gold (12 years old)
      White Horse

    • Liqueur

      Arak (Indonesian liqueur )
      Bailey's
      Blue Curaçao
      Cointreau
      Crême de Menthe
      Dom Benedictine
      Khalua
      Malibu
      Pernod / Ricard
      Pisang Ambon
      Tia Maria

    • Beer

      Bavaria Beer (0.5 ltr)
      Bavaria Malt
      Bavaria Oud Bruin
      Bintang Beer (Indonesian)
      Hoegaarden
      Kriek Lambic